| | Yebeg Alicha: Tender pieces of lamb braised very slowly in our special turmeric sauce with a touch of ginger, garlic and green pepper. Lunch $12.99 Smaller portion $9.99 Dinner $14.99 Smaller portion $11.99
Yebeg Wat: Pieces of lamb slowly simmered in a spicy red pepper (berbre) sauce, garlic, onion and butter. Lunch $12.99 Smaller portion $9.99 Dinner $14.99 Smaller portion $11.99
Abyssinia Special Yebg Tibs: Chunks of lamb sautéed in seasoned butter & garnished with onion, hot pepper, tomatoes and rosemary. Lunch $13.99 Dinner $15.99
Yawaze Tibs: Lamb pieces sautéed in seasoned butter, yawaze sauce, hot pepper and onion. Lunch $14.99 Dinner $16.99 Abyssinia Special Yebg Tibs: Chunks of lamb sautéed in seasoned butter & garnished with onion, hot pepper, tomatoes and rosemary. Lunch $13.99 Dinner $15.99
Yawaze Tibs: Lamb pieces sautéed in seasoned butter, yawaze sauce, hot pepper and onion. Lunch $14.99 Dinner $16.99
|